Inspired Korean Pocha & BBQ
Discover Korean Flavors in Lidcombe
Enjoy the sizzle of our Korean BBQ as it tells stories in the vibrant flames. SULIYA GOGIYA brings you authentic Korean cuisine and a lively grilling experience. It's not just about the BBQ; we capture the real taste and culture of Korea. Join us on a true flavor journey representing the heart of Seoul right here in Lidcombe, the renowned destination for Korean cuisine in Sydney.
Finalist 2024 Local Business awards
POCHA JOY – SIP & SHARE!
Savor the Seoul spirit, crafted by our Korean chef for a taste even more
Seoulful than Seoul itself!
CRAFTED IN THE KITCHEN
Experience the essence of Korean culture right here. Inspired by the K-drama "Itaewon Class," we pioneered this cultural immersion. Our ambience is meticulously crafted to set the stage for the ultimate Soju indulgence.
Join us, where the flavors of Korea and our ambiance combine for a unique dining experience!
FRESH INGREDIENTS
Locally Harvested Brilliance
Sourced just 3km from Flemington markets, our commitment to freshness shines in every dish.
Premium Wagyu Excellence
Indulge in the pinnacle of meat perfection with our 8/9 grade premium Wagyu, showcasing our dedication to quality.
Never Frozen Offal
Authentic flavors guaranteed—our offal is always fresh, never frozen, ensuring an unparalleled dining experience.
MASTER CHEF
We take pride in refining Australian offal to its peak. As the sole destination in Australia dedicated to Korean-style gopchang, we promise a distinctive culinary adventure.
Embrace True K-Style
Experience authentic Korean dining with our exclusive gopchang presentation—small intestine, large intestine, beef abomasum, and beef pillar tripe—all expertly grilled on a single stone grill. It's the authentic K-style you've been longing for.
Join us for a culinary odyssey celebrating the rich flavors of Korean offal, meticulously prepared and served with perfection.
THE KITCHEN
Charcoal KBBQ
Indulge in the Excellence of Marbling
Discover the unmatched richness of our premium grade 8-9 Wagyu, waiting to be savored over fresh charcoal. Take a journey through our secret back area for an exclusive experience
Gopchang - Korean Offal
Our expertise lies in perfecting Australian offal, making us the exclusive restaurant in Australia specializing in Korean-style gopchang. Explore our menu featuring small intestine, large intestine, and premium beef—an unrivaled culinary experience awaits!
Drink until you can speak Korean
Explore a diverse array of over 40 tapas menus specially curated for delightful drinking occasions. From Korean fried chicken and savoury pancakes to tempting stir-fries, soul-warming soups, cheezy corn, and an abundance of other options – our menu promises a feast to enhance your drinking experience!
